There are standards for the use of pesticides before the market for vegetables.

Many farmers use pesticides to control pests and diseases, often do not pay attention to the interval between the use of vegetables before the market, resulting in large amounts of pesticide residues on vegetables, seriously affecting people's health. The China Pesticides Network Xiaobian now introduces the rational use standards for pesticides commonly used on vegetables in the Ministry of Agriculture's pesticides. The reference is for the farmers to use the pesticides before the vegetable market:
First, the fungicide 75% chlorothalonil wettable powder used 7 days before the market; 77% can kill WP 3-5 days; 50% phlegm wettable powder 4-7 days; 70% methyl Bujin WP 5-7 days; 50% Nongli Ling WP 4-5 days; 50% Garry 58% Swine Mn Zn WP 2-3 days; 64% antivirus WP 3.4 4 days.
Second, insecticide 10% fenprofen emulsifiable oil 2-5 days; 2.5% bromomethrin 2 days; 2.5% kungfu emulsifiable oil 7 days; 5% to Fuling emulsifiable concentrate 3 days; 5% anti-Pu Wei WP 6 days, 1.8% Aifu factory emulsifiable oil 7%; 10% fast killing enemy emulsifiable oil for 3 days, 40.7% lesbian emulsifiable oil for 7 days; 20% for eliminating emulsified emulsifiable concentrate for 3 days, 20% fenvalerate emulsifiable safe interval 5 Day; 35% thiophene phase 7 days; 20% fenpropathyl emulsifiable oil safety interval 3 days; 10% mazonic emulsifiable oil safety interval 7 days; quetiaphos 25% emulsifiable oil safety interval 9 days; The safety interval of 50% anti-Pu Wei WP is 6 days; the safety interval of 5% Duobao WP is 7 days.
Third, the acaricide 50% bromo oxime EC pesticide safety interval of 14 days; 50% Tolk WP safety interval of 7 days.

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